Kamuro: Modern, Mouth-Watering Chicken Ramen

Source: 5amramen.com

Additive-free and supremely tasty, Kamuro is a perfect example of chicken ramen done well. Just 5 minutes from Ebisu station, they’re open until 4 am.

The Heavier Side

Their “white” chicken ramen (tori paitan) is just chicken and water. Pure bliss. Yuzu kosho (citrusy chili paste) and crunchy onion bits satisfyingly help balance the creamier broth.

White Chicken Ramen, all toppings: ¥1,150

They use round and medium-thick noodles. This energetic bowl will undoubtedly hit the spot after a night out.


The Lighter Side

Their clear chicken ramen employs straight, thin noodles. The lighter broth won’t weight you down as much but it’s still full of wonderful chicken flavor.

Clear Chicken Ramen, all toppings: ¥1,150

Broiled Chicken Goodness

Chicken toppings double whammy! 1. Broiled chicken with just enough fat and skin adds a wonderful smoky aroma. 2. Soft, steamed chicken slices nicely soak up the broth. Mini tomatoes and mushrooms and a long lima bean are uniquely added as toppings too.

In conclusion, bump up Kamuro on your chicken ramen list.

Shop Hours: 11:30 ~ 4:00 (Every day)

The post Kamuro: Modern, Mouth-Watering Chicken Ramen appeared first on 5 AM Ramen.

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