TOKYO - With the imminent release of the "Michelin Guide Tokyo 2024," this report investigates the most satisfying gourmet food in the 1,000 yen range from popular restaurants that are expected to receive high praise this year as well.
Michelin star restaurants in Tokyo for under 1,000 yen?
POPULAR NEWS
A landslide struck a parking area at Mount Fuji's Fujinomiya fifth station in Shizuoka Prefecture shortly after midnight on September 9, sweeping up three parked vehicles but causing no injuries, prefectural authorities said.
Heavy rain intensified across the Tokai and Kanto regions on September 9, with locally developed rain clouds bringing wind-driven downpours to Gifu Prefecture and steady rain to Tokyo, while forecasters warned that another round of strong rain could reach Kanto during the night.
Large volumes of floodwater poured into the Metropolitan Area Outer Underground Discharge Channel in Kasukabe, Saitama Prefecture, following heavy rain on September 7, prompting the massive underground flood-control facility known as the "Underground Temple" to go into operation.
Osaka Metro plans to abolish magnetic tickets and replace them with QR code-based tickets around fiscal 2031, as declining use and the cost of maintaining conventional ticket gates accelerate the shift toward digital fare systems.
Ticket sales for the Asian Games are gathering pace with less than two weeks until the competition begins, with more than 60% of tickets sold for the opening ceremony and 31 sports as of September 7, although organizers say seats remain readily available for events including soccer and baseball.
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Grape-picking season has reached its peak at tourist farms in Kashiwara, Osaka Prefecture, where hot weather from spring through summer has produced particularly sweet, richly flavored fruit this year, although prolonged rain has reduced visitor numbers and could shorten the season.
The autumn red snow crab season has opened on the Sea of Japan coast, with the first auction at Kasumi Fishing Port in Kami, Hyogo Prefecture, recording a top price of 300,000 yen for a single crab on September 4.
Japan's Environment Ministry will conduct its first survey of animal cafes, where customers can interact with animals including exotic species, as concerns grow over infection risks, injuries and the welfare burden placed on animals.
Japan byFood and Shizuka are back with Worth The Trip the series where we will discover food spots in Japan that are actually worth traveling for! This time we are going to award-winning eats around Tokyo under one rule – we can only eat for $10 or around ¥1,600 yen.
Japan's 2026 rice harvest is expected to show mixed results across the country, with yields slightly above the previous year's level in five prefectures, roughly unchanged in 20 and slightly lower in 21, according to an Agriculture Ministry forecast released on August 31.
The edamame harvest has begun in Nakasatsunai, Hokkaido, one of Japan's leading production areas, with favorable weather supporting strong growth and farmers expecting about 3,000 tons of the local specialty to be harvested by mid-September.
Traditional vegetables cultivated in Tokyo for generations are facing a growing threat from extreme heat and a shortage of farmers willing to carry on their cultivation, with some growers reporting that seeds are failing to germinate or young plants are dying in increasingly severe summer temperatures.
Production of Asahi Ponzu, a popular seasoning that has been a fixture on Kansai dining tables for decades, has been suspended for the first time in the product's roughly 60-year history as a severe shortage of sudachi citrus exposes a deepening crisis in Tokushima Prefecture, which accounts for 98% of Japan's shipments.